Physical chemistry of foods (Αριθ. εγγραφής 90884)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00962nam a2200289 u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 10009905 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | upatras |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240123063253.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 881025s1992 us eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824786939 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | GR-PaULI |
| Transcribing agency | GR-PaULI |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| 245 10 - TITLE STATEMENT | |
| Title | Physical chemistry of foods |
| Statement of responsibility, etc. | edited by Henry G. Schwartzberg, Richard W. Hartel |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | Marcel Dekker |
| Date of publication, distribution, etc. | 1992 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 747 p. |
| Other physical details | fig. |
| Dimensions | 23 cm |
| 490 0# - SERIES STATEMENT | |
| Series statement | Ift Basic Symposium series |
| 505 1# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Includes references, index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Τεχνολογία τροφίμων. |
| 9 (RLIN) | 20775 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Χημεία τροφίμων |
| 9 (RLIN) | 5251 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 1053 |
| Topical term or geographic name as entry element | Φυσικοχημεία |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hartel, Richard W. |
| 9 (RLIN) | 125525 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Schwartzberg, Henry G. |
| 9 (RLIN) | 125526 |
| 760 1# - MAIN SERIES ENTRY | |
| Main entry heading | IFT basic symposium series |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book [21] |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Χημείας | Χημείας | 24/04/2016 | 31034 | 664 PHY | 025000008444 | 24/04/2016 | 1 | 24/04/2016 | Book [21] |
