Στοιχεία MARC
000 -LEADER |
fixed length control field |
01751nam a2200373 a 4500 |
001 - CONTROL NUMBER |
control field |
26943554 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
GR-PaULI |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160603s2014 gr d b 000 0 eng c |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789608382374 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
GrPaTEI |
Language of cataloging |
gre |
Transcribing agency |
GR-PaULI |
050 #4 - |
-- |
HF5686.H75 |
-- |
K66 2014 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
657.837042 |
Item number |
ΚΟΝ |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Κονόμος, Γεώργιος |
245 10 - TITLE STATEMENT |
Title |
Έλεγχος & κοστολόγηση : |
Remainder of title |
για τουριστικές & επισιτιστικές επιχειρήσεις / |
Statement of responsibility, etc. |
Γεώργιος Κονόμος, Ιωάννης Πατεστής. |
246 33 - VARYING FORM OF TITLE |
Title proper/short title |
Έλεγχος και κοστολόγηση : για τουριστικές και επισιτιστικές επιχειρήσεις |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Αθήνα : |
Name of publisher, distributor, etc. |
Les Livres du Tourisme, |
Date of publication, distribution, etc. |
2014. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
255 σ. : |
Other physical details |
διαγρμ. ; |
Dimensions |
24 εκ. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Βιβλιογραφία: σ.252-253. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food service |
General subdivision |
Cost control |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hospitality industry |
General subdivision |
Accounting |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hospitality industry |
General subdivision |
Cost control |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hotels |
General subdivision |
Cost control |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Restaurants |
General subdivision |
Accounting |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Restaurants |
General subdivision |
Cost control |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Εστιατόρια |
General subdivision |
Έλεγχος κόστους |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Εστιατόρια |
General subdivision |
Λογιστική |
Source of heading or term |
lcsh/gre |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Εστιατορική |
General subdivision |
Έλεγχος κόστους |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Ξενοδοχεία |
General subdivision |
Έλεγχος κόστους |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Τουριστικές επιχειρήσεις |
General subdivision |
Έλεγχος κόστους |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Τουριστικές επιχειρήσεις |
General subdivision |
Λογιστική |
Source of heading or term |
lcsh/gre |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Πατεστής, Ιωάννης |
Relator term |
συγγραφέας. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |