Nutrition essentials for nursing practice / (Αριθ. εγγραφής 177528)

Στοιχεία MARC
000 -LEADER
fixed length control field 02207nam a2200253 a 4500
001 - CONTROL NUMBER
control field GR-Patra25685
003 - CONTROL NUMBER IDENTIFIER
control field GR-PaULI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240123063258.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 061004s2007 gr a e b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0781766516
040 ## - CATALOGING SOURCE
Original cataloging agency GrPaTEI
Language of cataloging gre
Transcribing agency GR-PaULI
Description conventions AACR2
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 615.854
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Dudek, Susan G.
9 (RLIN) 196393
Relator term συγγραφέας.
245 10 - TITLE STATEMENT
Title Nutrition essentials for nursing practice /
Statement of responsibility, etc. Susan G. Dudek.
250 ## - EDITION STATEMENT
Edition statement 5th ed., rev. reprint
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Philadelphia :
Name of publisher, distributor, etc. Lippincott Williams & Wilkins,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent x, 741 σ. :
Other physical details εικ. ;
Dimensions 24 εκ.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Περιλαμβάνει βιβλιογραφικές παραπομπές.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Unit one. Principles of nutrition: -- 1. Nutrition in nursing -- 2. Carbohydrates -- 3. Protein -- 4. Lipids -- 5. Vitamins -- 6. Water and minerals -- 7. Energy metabolism -- Unit two. Nutrition in health promotion: -- 8. Guidelines for healthy eating -- 9. Consumer issues -- 10. Cultural, ethnic, and religious influences on food and nutrition -- 11. Healthy eating for healthy babies -- 12. Nutrition for infants, children, and adolescents -- 13. Nutrition for adults and older adults -- Unit three. Nutrition in clinical practice: -- 14. Obesity and eating disorders -- 15. Feeding patients: hospital food and enteral and parenteral nutrition -- 16. Critical illness and hypermetabolic conditions -- 17. Nutrition for patients with gastrointestinal disorders -- 18. Nutrition for patients with cardiovascular disorders -- 19. Nutrition for patients with diabetes mellitus -- 20. Nutrition for patients with renal disorders -- 21. Nutrition for patients with cancer or HIV/AIDS -- Appendices: -- 1. Dietary Reference Intakes (DRIs): recommended intakes for individuals, vitamins -- 2. Dietary Reference Intakes (DRIs): recommended intakes for individuals, elements -- 3. Dietary Reference Intakes (DRIs): recommended intakes for individuals, macronutrients -- 4. Acceptable macronutrient distribution ranges -- 5. Growth charts -- 6. Diet and drugs -- Index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Διαιτολογία
9 (RLIN) 44198
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Διατροφή.
9 (RLIN) 7488
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Cataloger's initials, CIN (RLIN) ΜΠΟΥΡΑΣ
First Date, FD (RLIN) 2023-03
Αντίτυπα
Lost status Home library Current library Shelving location Source of acquisition Coded location qualifier Cost, normal purchase price Inventory number Total Checkouts Full call number Barcode Koha item type
  ΒΚΠ - Πατρα ΒΚΠ - Πατρα Βασική Συλλογή 0.00 42304   615.854 DUD 025000299085 Book [21]
  ΒΚΠ - Πατρα ΒΚΠ - Πατρα Βασική Συλλογή 0.00 42306   615.854 DUD 025000299084 Book [21]
  ΒΚΠ - Πατρα ΒΚΠ - Πατρα Αποθήκη 2.3 0.00 42305   615.854 DUD 025000299080 Book [21]
Πανεπιστήμιο Πατρών, Βιβλιοθήκη & Κέντρο Πληροφόρησης, 265 04, Πάτρα
Τηλ: 2610969621, Φόρμα επικοινωνίας
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