Κανονική προβολή Προβολή MARC Προβολή ISBD

Brown, Dale

The cooking of Scandinavia by Dale Brown and the editors of Time-Life Books; photographed by Richard Meek - New York Time-Life Books 1969 - 206 p. ill., phot. 29 cm. - Foods of the world .

Include index

Subjects--Topical Terms:
Μαγειρική, Σκανδιναβική

Dewey Class. No.: 641.594 8